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SUMMARY
OF OUR SERVICES
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THE
CORPORATE RESTAURANT MENU
Each day, in addition to our standard menu, our dining
centers feature the following:
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A
Breakfast Special |
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Main
Entree Specials, including:
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Exhibition-style
Cooking |
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Carved
To Order |
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A
Deli Sandwich Bar
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A
Freshly Baked Assortment of Rolls, Muffins, Breads,
Pastries, Cookies, and more.
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Exhibition-style
Cooking : Pasta Bar, Oriental Wok, Cajun Feast, Santa
Fe Cookout, & more |
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A
Manager's Special |
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Carved
To Order Roast Beef, Honey-Baked Ham, Roast Turkey,
and Roast Pork |
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A
wide variety of beverages |
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A
Salad Bar |
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On
a continuous basis we offer daily items such as eggs,
bacon, sausage, ham, toast, potatoes, a breakfast
burrito, breakfast sandwiches, hot cakes, and more.
For luncheon accompaniments we offer a choice of vegetables,
various potato dishes, and an assortment of rice dishes. |
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We
offer deli sandwiches, on a choice of bread or rolls,
with ham, turkey, roast beef, chicken salad, tuna,
and more. From the grill we have hamburgers, hot dogs,
and our Heart Smart Sandwich, a grilled, boneless,
skinless chicken breast with sprouts and tomatoes
on a wheat bun. |
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CATERING
SERVICES |
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Food
Systems, Inc. can provide any and all catering services,
for any size or style of event, for the staff, employees,
contractors, and business associates of your company.
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From
our state of the art catering kitchen, we can perform
any number of services, on or off-site, from outdoor
barbecues to luncheon meetings to formal sit-down
dinners, with guest attendance ranging anywhere from
10 to 3,000. |
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Catering
is our specialty, and the possibilities are practically
endless. |
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COFFEE,
ESPRESSO AND CAPPUCCINO SERVICE |
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Food
Systems, Inc. can provide a gourmet coffee bar, including
STARBUCKS gourmet coffee, to satisfy the strong demand
for high-quality coffees and coffee-related products. |
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VENDING
MACHINE AND OFFICE COFFEE SERVICE |
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We
also provide a wide variety of vending machine and
office coffee services to our dining center clients. |
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PROMOTIONS |
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FSI
is very aware of the need for little changes and
special flair to bring added interest to our food
service programs.
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We
run special event promotions and special price promotions
at least twice a month, helping to keep our customers'
interest piqued. |
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HEALTH
CONCERNS |
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Food
service customers everywhere are demanding lighter
and healthier choices. FSI has responded to such
demands.
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We
use Canola Oil, which is the lowest in saturated fats,
exclusively on griddles and in the deep fryer. We
do not permit the use of MSG or sulfates in our kitchens. |
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We
allow the customer to salt their food to their taste,
and we use a wide variety of natural seasonings and
spices. |
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